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4-Ingredient Bruschetta Dip

4-Ingredient Bruschetta Dip

Quick and delicious 4-Ingredient Bruschetta Dip made with Boursin cheese, grape tomatoes, basil, and balsamic vinegar.
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Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer
Cuisine Italian
Servings 4 servings
Calories 225 kcal

Equipment

  • plate

Ingredients
  

Cheese and Vegetables

  • 1 5.2 oz spreadable gourmet cheese, such as Boursin® Shallot and Chive Gournay Cheese
  • 8 grape tomatoes, chopped
  • 5 basil leaves, sliced
  • 2 teaspoons balsamic vinegar or more to taste

Bread

  • 1 small ciabatta roll, sliced and toasted

Instructions
 

Preparation

  • Gather all ingredients.
  • Spread soft cheese onto a plate to cover. Layer tomatoes on top, then scatter basil on top of tomatoes. Drizzle with balsamic.
  • Serve with ciabatta or crackers.

Notes

This dip is perfect for parties or quick get-togethers.

Nutrition

Serving: 1servingCalories: 225kcalCarbohydrates: 16gProtein: 11gFat: 13gSaturated Fat: 7gCholesterol: 35mgSodium: 371mgPotassium: 120mgFiber: 1gSugar: 2gVitamin C: 3mgCalcium: 304mgIron: 1mg
Keyword appetizer, bruschetta dip, Cheese Spread, Easy Recipe, quick dip
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