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Crockpot Chicken & Gravy

Crockpot Chicken & Gravy

A simple and delicious Crockpot Chicken & Gravy recipe with only 3 ingredients, perfect for a weeknight meal.
Prep Time 5 minutes
Cook Time 5 hours
Total Time 5 hours 5 minutes
Course main dish
Cuisine American
Servings 6 people
Calories 350 kcal

Equipment

  • 6-qt Slow Cooker

Ingredients
  

  • 3 to 4 pieces boneless skinless chicken breasts
  • 1 can (10.5-oz) Unsalted Cream of Chicken Soup
  • 2 envelopes (0.87-oz) chicken gravy mix
  • ½ cup water or chicken broth optional
  • hot steamed rice

Instructions
 

  • Place chicken in the slow cooker and season with salt and pepper, if desired.
  • Whisk together soup, gravy mix, and water (if using). Pour over chicken.
  • Cover crock-pot and cook on LOW for 4-6 hours.
  • Before serving break the chicken breasts into bite-sized pieces. Serve over hot steamed rice.

Notes

Do NOT make the gravy. You are only using the dry mix. Do NOT add water to the soup. Just use the soup right out of the can. Using Unsalted Cream of Chicken Soup is suggested to control sodium.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 75mgSodium: 800mgPotassium: 500mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 50mgIron: 1mg
Keyword Chicken Recipe, Crockpot Chicken & Gravy, easy dinner, kid-friendly, slow cooker, weeknight meal
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