Easy Sugar Cookies
This easy sugar cookie recipe is perfect for making delicious treats using simple ingredients.
Equipment
- Electric Mixer
- baking sheets
- Mixing Bowls
Ingredients
Dry Ingredients
- 2.75 cups all-purpose flour
- 1 teaspoon baking soda
- 0.5 teaspoon baking powder
Wet Ingredients
- 1 cup butter, softened
- 1.5 cups white sugar
- 1 large egg
- 1 teaspoon vanilla extract
Instructions
Preparation Steps
- Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C).
- Stir flour, baking soda, and baking powder together in a small bowl.
- Beat sugar and butter together in a large bowl with an electric mixer until smooth.
- Beat in egg and vanilla.
- Gradually blend in flour mixture.
- Roll dough into walnut-sized balls and place 2 inches apart onto ungreased baking sheets.
- Bake in the preheated oven until edges are just golden, 8 to 10 minutes. Cool on the baking sheets briefly before removing to a wire rack to cool completely.
Notes
Top these sweet cookies with sugar cookie frosting to really impress!
Nutrition
Serving: 1cookieCalories: 86kcalCarbohydrates: 12gProtein: 1gFat: 4gSaturated Fat: 3gCholesterol: 14mgSodium: 60mgPotassium: 11mgSugar: 6gCalcium: 6mg
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